Cabbage is a source of vitamins and minerals in both raw and pickled form. Due to the many useful properties, it is used in home cosmetology. Read about the usefulness of pickled cabbage brine, and how to make masks based on it, read the review.
Useful properties of sauerkraut juice
The recipe for fermented cabbage is more than one hundred years old. It is believed that the Chinese first invented it about 2000 years ago. Salt is added to the crushed leaves, forcing them to secrete juice. It is rich in natural lactic acid, which inhibits the growth of unwanted intestinal bacteria and stimulates the growth of beneficial bacteria. This allows you to use it to treat digestive problems.
Did you know? Sauerkraut contains live and active probiotics that protect the body from harmful bacteria and toxins.
Juice is also called a pickle obtained by squeezing cabbage. It is useful not only for the body as a whole, but also for the skin of the face. It helps strengthen the immune system, lowers blood pressure, slows down aging and strengthens hair, reducing hair loss.
- Useful properties of juice:
- Cabbage contains many vitamins and minerals. Its juice helps strengthen the epidermis, and a large dose of vitamin C enhances immunity.
- This is an excellent source of vitamins K and C. They remove free radicals from the body. These vitamins are also important for maintaining the health of the hair follicles and the circulation of fats in the scalp.
- It is a source of silicon and sulfur, considered beauty minerals. Sulfur is responsible for the nutrition of cells and the removal of waste from them. This is important when it comes to clean skin.
- Helps reduce weight, feel fresh and alert. Cleanses the upper intestine, which facilitates the removal of toxins from the body and helps improve digestion.
- It contains the antioxidant "indole-3 carbonyl", which is used to detoxify the liver. This is important for regulating the metabolic functions of the body: protein synthesis, hormone production.
100 g of sauerkraut contains only 19 Kcal. This allows you to use it in diets for weight loss.
The product also has:
- 4.3 g of carbohydrates;
- 1.8 g of sugars;
- 2.9 g of fiber;
- 0.14 g of fat;
- 0.9 g of protein.
The mineral and vitamin composition of cabbage is extensive.
Biologically active substances that affect the condition of the epidermis:
- 18% of the daily intake of vitamin C;
- 10% vitamin B6;
- 12% vitamin K;
- 12% iron;
- 44% sodium.
The effect of juice on the skin
Juice can be used in pure form to wipe the face as a lotion and as an ingredient in face masks. Twice in essence (morning and evening) massage your face with this product using massaging movements. To speed up the process, make a simple mask by dampening a napkin in juice and applying it to your face for 15 minutes. The procedure can be repeated daily for a month.
- The benefits of facial juice:
- under the influence of juice acids, pore narrowing occurs, the sebaceous glands normalize, the acid balance of oily skin is restored, acne is eliminated;
- provides a whitening effect and can reduce pigmentation, freckles and age spots;
- creates a peeling effect.
Homemade sauerkraut juice face masks recipes
Masks based on sauerkraut are practiced for all skin types (normal, dry, oily, combination). Before you start cooking, prepare the main components. The base mask consists of one cabbage and is intended for normal skin.
Excess juice is drained from it, and the resulting slurry is applied to the face for 15 minutes. Avoid placing the mixture on the eye area. After the procedure, the product is washed off with clean warm water. The composition moisturizes and tones the epidermis. For women under 30 years old, it is enough to use it once every 7 days.
Did you know? The state of the epidermis changes with age. Moisturizing masks are suitable for ladies from 20 to 25 years. Those who are older should use means with a peeling function, since the regeneration process slows down, and this causes skin problems.
For oily skin, the mask should be more saturated in the composition of the components, which may include:
- sauerkraut: 3 tbsp. l .;
- chicken egg protein;
- flour: 1-2 tbsp. l
How to cook and apply:
- All ingredients are mixed into a homogeneous mass using a blender.
- The mixture is applied to the face for 15-20 minutes.
- Wash off with warm clean water.
- Can be used 2 times in 7 days.
Structure:
- sauerkraut: 2 tbsp. l .;
- kefir: 2 tbsp. l .;
- lemon juice: 1 tsp
Preparation and use:
- Mix all.
- Allow to stand for 10 minutes.
- Stir again and apply on face.
- The composition also has a whitening effect, and lemon juice enhances this property. Apply no more than 10 minutes.
- Rinse with clean water or green tea.
- Use once a week.
Ingredients
The composition of the mask, in addition to cabbage, may include other ingredients with the following properties:
- Kefir. Provides the epidermis with nutrition, has an anti-inflammatory effect, accelerates the production of collagen.
- Egg white. Helps those who have oily skin to get rid of acne and blackheads, and also has a bactericidal effect, provides easy lifting and can smooth wrinkles.
- Egg yolk. Prevents skin aging processes, gently tones and improves the absorption of nutrients. Recommended for normal skin.
- Honey. Relieves dry skin.
- Lemon acid. Exfoliates the skin, expands and cleanses the pores.
- Olive and other vegetable oils. Recommended in dry skin formulations as a nutrient that normalizes the condition of the epidermis, smoothing facial wrinkles.
- Cottage cheese. It enhances metabolic processes, stimulates collagen production and can be used in masks for all skin types.
Step-by-step cooking instructions
Sauerkraut for the preparation of the mask is well crushed. Then all the components are mixed. To get a homogeneous mass, you can beat the composition with a blender. The mask is applied to cleansed (washed) skin. The exposure time is 10-15 minutes. Do not leave the product for a longer period. The mask is always washed off with water at room temperature.
How many times can I wipe my face with a solution of sauerkraut?
The use of masks is allowed 1-2 times a week. The course can last about 1 month. Then you need a break for 3-4 weeks. If necessary, repeat the course.
Important! Citric acid or juice should not be used for dry skin. She will dry it even more.
Beautician Tips
It is believed that for normal skin, a mask of one cabbage, without other ingredients, is more useful. It can have a moisturizing, normalizing and whitening effect on the face. The temperature of the mask should be warm. During application, it will cool to room temperature. One of the tasks of the composition is to narrow the pores, so too high a temperature is not needed.Under the influence of frost, the epidermis dries in the winter. He definitely needs a moisturizing and nourishing mask, so in winter they include oils. In summer, under the influence of ultraviolet light, age spots appear on mature skin. Add kefir to enhance the whitening effect. Rejuvenation of aging skin becomes necessary after 30 years.
Rejuvenation refers to the restoration of skin elasticity, the elimination of capillary stars, and the improvement of metabolic processes. The composition of such a mask include cottage cheese, egg, olive oil. Age masks are applied to hot skin. Also pay attention that the condition of unkempt skin cannot improve in 1 time. It will take a set of procedures lasting up to 1 month.
Important! The cabbage used in the mask may contain only carrots and salt. It should not be vinegar, pepper, other spices. This can cause skin irritation.
The search for the perfect combination of mask components is somewhat similar to the search by the alchemists of the philosopher's stone. Pay attention to how this or that composition acted on your skin, and stop the choice on the one whose result seems most acceptable to you. Remember that the reaction of the skin is individual, and that which is suitable for one may not be suitable for the other.